Food & Agriculture Archives » Page 2 of 32 » Yale Climate Connections

Plastic tabs that seal loafs of bread with expiration dates on them.

Audio

Many consumers find food labels confusing, contributing to food waste

by YCC Team June 26, 2023June 22, 2023

A photo of corn growing in a field.

Audio

Corn-based ethanol is not as good for the climate as once thought

by YCC Team June 23, 2023June 16, 2023

photo of an outdoor pavilion with solar panels on the roof

Audio

The sun powers a Syracuse community farm — in more ways than one

by YCC Team June 9, 2023June 2, 2023

photo of strawberry bush with ripening berries

Audio

How one strawberry farmer is coping with erratic weather in California

by YCC Team May 11, 2023May 5, 2023

photo of wind turbines on a ridge

Weather Extremes

How climate change is affecting Africa

by SueEllen Campbell May 1, 2023April 28, 2023

A photo of black cows standing in a field.

The Latest Science

Why the food system is the next frontier in climate action

by Daniel J. O’Brien and Devan Crane April 20, 2023April 19, 2023

Food & Agriculture

‘It Breaks My Heart’: Costa Rica’s coffee communities challenged by climate change

by Gina Errico April 17, 2023April 17, 2023

A photo of a person walking in a orange canyon along a blue river.

The Latest Science

Science tackles the West’s megadrought

by Tanya Petach and Emilio Mateo April 7, 2023April 10, 2023

Food & Agriculture

How seed diversity can help protect our food as the world warms

by Charly Frisk March 30, 2023March 29, 2023

Audio

Climate change takes toll on traditional Ojibwe wild rice harvest

by YCC Team February 15, 2023February 9, 2023

A man in a grey shirt and black apron and baseball cap gives a cooking demonstration.

Can induction stoves convince home cooks to give up gas?

by Sarah Wesseler January 13, 2023January 17, 2023

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Audio

North Carolina has suffered disastrous floods. Could farmers help?

by YCC Team January 6, 2023December 22, 2022